Freshness You Can Taste
Designed to maintain the freshness of frozen food, Freezermate contaners feature a material that can withstand temperatures as low as -4"F/20"C. Available in a variety of sizes to personalize your freezer needs.



Apportion and store cooked or fresh food hygienically to keep it fresh longer. Designed to maintain the freshness of frozen food, Freezemate containers feature a material that can withstand temperature as low as -4"F/-20"C. Available in a variety of sizes to personalize your freezer needs.

My First FreezerMate Set 1110 9243
Comprises:
FreezerMate Small I (1) 250ml
FreezerMate Small II (1) 650ml
FreezerMate Small III (1) 1.0L
FreezerMate Junior II (2) 290ml
Gift Box





Smart Tips
* Put refrigerated and frozen foods in your grocery cart last and make the grocery store your last stop before home.
* Place ground meat and ground poultry in the refrigerator or freezer immediately.
* Defrost frozen meat, seafood and poultry in the refrigerator - never at room temperature. If microwave defrosting, cook immediately.
* Always marinate meat and poultry in the refrigerator - never at room temperature.
* Store meat, fish and poultry in the coldest part of the refrigerator.

Safe Food Handling
* Where there is food there may be bacteria. Proper handling of food and cooking are the best ways to prevent food-borne illnesses.
* Always wash hands with warm, soapy water before preparing food and after handling raw meat.
* Don't let raw meat or poultry juices touch ready-to-eat food, either in the refrigerator or during preparation.
* Don't put cooked food on the same plate that previously held raw meat or poultry.
* Wash utensils that have touched raw meat with warm, soapy water before using them for cooked meats.
* Wash counters, cutting boards and other surfaces raw meat has come into contact with.